Our Menu
Starters
Harumaki
$5.50/4 Pieces
Japanese spring roll. Crispy Japanese veggies spring roll served with spicy mayo on the side.
Honey Walnut Shrimp
$8.50/5 Pieces
Crispy fried tempura shrimp coated with honey mayo, bedded with pineapple.
Crispy Salt & Pepper Shrimp
$8.50/5 Pieces
Crispy fried shrimp tempura, tossed with hot pepper, and onion, and seasoned with salt and pepper.
Kyushu Karaage
$8.50
Japanese-style fried chicken with spicy mayo on the side.
Pan - Fried Gyoza
$8.50/6 Pieces
Pan-fried homemade pork dumplings served with chef's special gyoza sauce.
Steamed Gyoza
$8.50/6 Pieces
Steamed homemade pork dumplings served with chef's special gyoza sauce.
Takoyaki
$8.50/6 Pieces
Fried octopus ball topped with eel sauce and mayo, finished with bonito and seaweed.
Chashu Bun
$7.00/2 Pieces
A steamed bun filled with braised pork belly, spring green, and cucumber, served with Kyushu special sauce.
Karaage Bun
$7.00
Steamed bun filled with Japanese-style crispy chicken, spring green, and cucumber.
Edamame
$5.50
Steamed soy bean topped with sea salt.
Crispy Salt & Pepper Calamari
$11.00
Lightly fried calamari, tossed with hot pepper, and onion, and seasoned with salt and pepper, served with homemade spicy mayo on the side.
Sizzling Teriyaki Calamari
$14.00
Lightly fried whole calamari served with teriyaki sauce.
Sweet Potato Fries
$5.00
Ramens
Kyushu Classic Tonkotsu
$15.00
Pork or Chicken chashu, half of the soft-boiled egg, fish cake, corn, nori, wood ear mushroom, green onion, bamboo shoot, and wild perilla seed.
Kyushu Black Garlic Tonkotsu
$16.00
Pork or Chicken chashu, half of the soft-boiled egg, fish cake, corn, nori, wood ear mushroom, green onion, bamboo shoot, and black garlic oil.
Shio Ramen
$15.00
Pork or Chicken chashu, half of the soft-boiled egg, fish cake, corn, nori, wood ear mushroom, green onion, and bean sprout.
Shoyu Ramen
$15.00
Pork or Chicken chashu, half of the soft-boiled egg, fish cake, corn, nori, wood ear mushroom, green onion, and bamboo shoot.
Curry Ramen
$15.00
Pork or Chicken chashu, half of the soft-boiled egg, sweet corn, seaweed, wood ear mushroom, bamboo shoot, and green onion.
Spicy Tonkatsu Ramen
$15.00
Pork or Chicken chashu, half of the soft-boiled egg, fish cake, corn, nori, wood ear mushroom, green onion, bamboo shoot, and spicy oil.
Karaage Ramen
$15.00
Fried chicken with half of the soft-boiled egg, nori, wood ear mushroom, bean sprout, green onion, fish cake, and bamboo shoot.
Veggies Ramen
$14.00
Grilled tofu, bean sprout, nori, wood ear mushroom, corn, green onion, and bamboo shoot.
Mazesoba Ramen
$14.00
Minced Pork or Chicken chashu, green onion, sweet corn, seaweed, fried sweet onion, and egg yolk topped with sesame, served with Miso Soup or Green Salad.
Spicy Miso Ramen
$15.00
Pork or Chicken chashu, half of the soft-boiled egg, wood ear mushroom, cabbage, bean sprout, and green onion.
Rice Bowls - Stir Fried Noodle
Chicken Chashu Bowls
$12.00
Chicken chashu with green onion, half soft boiling egg, corn, bean sprout, and topped with eel sauce.
Pork Chashu Bowls
$12.00
Pork chashu with green onion, half soft boiling egg, corn bean sprout, and topped with eel sauce.
Karaage Bowls
$13.00
Fried chicken with green onion, half soft boiling egg, corn, bean sprout, and topped with spicy mayo.
Gyudon Bowls
$14.00
Thinly sliced fatty beef, cooked in a slightly sweet mixture of mirin and soy sauce with onion and egg.
Yakodon
$13.00
Tender pieces of chicken, onions, and egg are simmered in an umami-rich sauce.
Yaki Soba
$13.00
Veggies, Pork, Shrimp (+$2.00), or Chicken • Japanese-style buckwheat noodles stir-fried with onion, cabbage, carrot, scallion, and egg.
Yaki Udon
$13.00
Veggies, Pork, Shrimp (+$2.00), or Chicken • Japanese-style buckwheat noodles stir-fried with onion, cabbage, carrot, scallion, and egg.
Dessert
Mochi Ice Cream
$6.00/4 Pieces
Ice Cream
$3.50
Green Tea or Strawberry.